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To be aware of the importance of a healthy lifestyle, including nutrition and a balanced diet, to personal development
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To understand the principles and skills of food preparing and processing
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To identify the characteristics, care and suitability of different fabrics
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To appreciate the functional and aesthetic aspects of a design
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To participate actively and responsibly as individuals and family members
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To promote and maintain harmonious relationships in the family
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To manage time, human and physical resources to make a quality home
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To take actions in conserving resources